Introducing our newest addition to our specialty coffee offerings: Single Estate Cascara from Ratanagiri Estate, located in Chikmagalur. This cascara is made from the catuai varietal and promises a unique and delightful experience for coffee enthusiasts.
Cascara, which means "husk" or "shell" in Spanish, refers to the dried skin and pulp of the coffee cherry. Traditionally, cascara was considered a byproduct of coffee processing and often discarded. However, in recent years, it has gained recognition as a flavorful and versatile ingredient in its own right.
The Ratanagiri Estate cascara offers a delightful combination of sweet and fruity notes. On the palate, you can expect flavors of stone fruits, mulberry, mild floral tones, tea-like characteristics, and a pleasant hint of orange marmalade. These flavors come together to create a refreshing and aromatic beverage that can be enjoyed both hot and cold.
We are excited to share this unique and flavorful cascara with our valued customers. It's a testament to our commitment to sourcing exceptional coffees and exploring the diverse range of flavors that coffee cherries have to offer. Experience the essence of Ratanagiri Estate with our Single Estate Cascara and embark on a journey of delightful sips and aromatic indulgence.
